• Food & Drink, Something A Little Different and Supper Clubs
  • Tickets from £190.00
  • 4yrs+
  • Saturday 11th December 2021 and 4 other dates
  • 19:00 - 22:15


in Chef Jozef Youssef and the team at Kitchen Theory at their immersive private Chef’s Table as they guide you through a 10-course tasting menu showcasing culinary creativity inspired by art, nature and science combined with an experience based on the science of multisensory flavour perception. The memorable dining experience is brought to life with the aid of audio, lighting, table projections, aromas, and textures to give you a unique multisensory and immersive evening.

Hidden away in an old Victorian warehouse loft in High Barnet, North London, is the culinary design studio and The Chef’s Table. The 12 seater Chef’s Table sits in open-plan development kitchen with stunning views of the beautiful surrounding area. A unique and intimate space to be enjoyed by your group for a private dinner (available on request, contact us) or at the monthly supper clubs with the dates listed below here.


The experimental tasting menu draws inspiration from Chef Jozef’s experience in some of London’s top Michelin Star restaurants as well as his travels across the world. The menu explores a broad variety of interesting ingredients, flavours, textures, and culinary techniques, yet at their core, these dishes are simply delicious ingredients paired with beautiful wines and exciting cocktails.


We try our best where possible to cater to your dietary needs, however, this is a highly conceptual menu so not all elements can be substituted. With advanced notice, we can cater to vegetarian, pescatarian, shellfish-free, gluten-free and nut-free menus. We are currently unable to cater to vegan or dairy-free menus. 

Please note your dietaries and any special requirements for each guest on the registration form or contact us as soon as you know them. *at least one week in advance.


No, the chef’s table is an inclusive space to relax, socialise and enjoy an excellent multisensory experience supporting great food. Please wear whatever makes you feel comfortable.


For the management of risk of Covid-19 we have carried out Covid-19 risk assessments which have been shared with all staff. We will of course always maintain the standards we have always kept which have awarded us our 5-star hygiene rating. We do have additional cleaning & handwashing procedures in place according to current guidelines.

The steps we are taking include:

  • No more than one party of 12 guests per evening 
  • Hand sanitiser shall be provided upon arrival
  • We have redesigned our dining experience to minimise the amount of contact between our staff and guests
  • No cash is accepted on the premises as per our usual operating policy
  • We operate contactless supplier delivery
  • Offers




    Ticket Event time Cost
    All inclusive ticket for one person. Includes 10 courses, a premium champagne, cocktail and wine package, VAT and service. Non alcoholic available upon request.
    19:00 - 22:15 £190.00



    Kitchen Theory, Alston Works - Unit 9A, Falkland Road, Barnet, EN5 4LG

    Nearest Station

    High Barnet (Tube)



    Kitchen Theory
    Kitchen Theory is an award winning experience design studio founded by experimental chef Jozef Youssef. Working with Oxford University’s experimental psychologist Professor Charles Spence, Chef Jozef is on an odyssey to understand the field of gastrophysics; the emerging science of understanding how our senses can alter our perception of flavour as well as ongoing research and developments in gastronomy. At the Kitchen Theory design studio we channel our creative method, scientific research and culinary expertise towards helping brands create memorable & shareable moments on every sensory level from press and influencer dinners to experiential public events. We also deliver inspiration talks and workshops across a wide range of industries. Our design studio is also home to the Chef's Table. A unique opportunity to get up close with the team as a maximum of 10 guests are served 10 multisensory courses at London’s most multisensory and experiential gastronomic chef’s table, complete with projection mapping, aromas and audio soundscapes distilling our research, culinary skills and creative experience design into a unique dining experience like no other. The Chefs table is bookable by the seat online only over the last weekend of the month. Alternatively for a private event booking please get in touch.

    T&C s

    1. The ticket holder voluntarily assumes all risks and danger incidental to the event for which the ticket is issued, whether occurring prior, during or after the event. The ticket holder voluntarily agrees that the management, venue, event participants, DesignMyNight (WFL Media Ltd) and all of their respective agents, officers, directors, owners and employers are expressly released by the ticket holder from any claims arising from such causes.
    2. Tickets are issued subject to the rules and regulations of the venue.
    3. Please check your tickets, as mistakes cannot always be rectified.
    4. Occasionally, events are cancelled or postponed by the promoter, team, performer or venue for a variety of reasons. If the event is cancelled, please contact us for information on receiving a refund from the responsible party. If the event was moved or rescheduled, the venue or promoter may set refund limitations. It is your responsibility to ascertain the date and time of any rearranged event.
    5. The venue reserves the right to refuse admission and may on occasion have to conduct security searches to ensure the safety of the patrons.
    6. Every effort to admit latecomers will be made at a suitable break in the event, but admission cannot always be guaranteed.
    7. We regret that tickets cannot be exchanged or refunded 15 business days before the event date.
    8. Tickets are sold subject to the venue or promoter's right to alter or vary the programme due to events or circumstances beyond its control without being obliged to refund monies or exchange tickets.
    9. If this ticket is re-sold or transferred for profit or commercial gain by anyone other than the promoter, venue management, DesignMyNight or one of their authorised sub-agents, it will become voidable and the holder may be
    refused entry to or ejected from the venue.
    10. The venue may operate a No Smoking Policy.
    11. The promoter, venue management and DesignMyNight accept no responsibility for any personal property.
    12. The event listed on the purchased ticket is strictly for ticket holders who are over 18 years of age. Identification may be required.


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